Custom Butchering and Meat Sales…

Yoder’s Sausage Kitchen of Jamesport offers custom butchering of Beef, Pork (Curing & Smoking), Lamb, Goat, and Venison (during Deer Season Mid-September through April).

Beef & Pork can be purchased in quantities (quarter, side, half, whole).

All varieties of meat can also be purchased in individual frozen quantities at the on-location store.